
Comparison of Long-Term Organic and Conventional Crop–Livestock
Systems on a Previously Nutrient-Depleted Soil in Sweden
Holger Kirchmann,*, Lars Bergström, Thomas Kätterer,
Lennart Mattsson and Sven Gesslein
* Corresponding author (holger.kirchmann@mv.slu.se)
Abstract
An 18-yr field study was performed to compare organic and conventional
cropping on a highly P and K depleted soil in southern Sweden that had
not received any inorganic fertilizers (or pesticides) since the mid-1940s.
The major management differences between the systems were (i) growth
of legumes every second year and use of legumes as cover crops in the
organic rotation; (ii) application of P in the organic system at higher
rates than for the conventional system; (iii) exclusion of oilseed rape
(Brassica napus L.) from the organic system but inclusion of
potato (Solanum tuberosum L.); (iv) frequent mechanical weeding
in the organic system; and (v) use of solid manure in the organic and
liquid manure in the conventional system.
Concentrations of soil-exchangeable P increased more after application
of large amounts of basic slag and apatite in the organic system than
after application of P fertilizers in the conventional system. Organic
systems, which rely mainly on legumes for their N supply, will acidify
soils faster than systems with fewer legumes in rotation. Crop yields
were, on average, 50% less and weed biomass was greater (1–3 Mg
dry matter ha–1) in the organic system than in the conventional
system.
Nitrogen was identified as the main yield-limiting nutrient for organically
grown crops. Despite this, and even with use of cover crops, N leaching
was not reduced by organic farming. Soil carbon (C) concentrations decreased
in both systems, but less so in the organic system due to higher C inputs
and lower soil pH values.
Still, organic farming seems not be an option for sequestering C in
soil in Sweden. After adjusting the two systems to the same boundary
conditions for an unbiased modeling comparison, the C input is 60% higher
in the conventional system than the organic system. The agronomic efficiency
of N was 9 to 10 kg grain yield kg–1 N in the organic system compared
with 16–18 kg grain yield kg–1 in the conventional system.
The long-term use efficiency of P was lower in the organic system (7%)
than in the conventional system (36%).
These results show that yield and soil fertility are superior in conventional
cropping systems under cold-temperate conditions.
Source
Agronomy Journal 99:960-972 (2007)
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Posted June 2008