Organic Dairy Production Research - Herd Health Care and Management

 

• NEW!! Use of diagnostic markers to monitor fasciolosis and gastrointestinal nematodes on an organic dairy farm
• Animal health and welfare in organic livestock production in Europe: current state and future challenges
• Assessment of Milk Quality and Dairy Herd Health under Organic Management
• Behavior of cows during and after peak feeding time on organic and conventional dairy farms in the United Kingdom
• Biologic and botanical approaches to dairy treatments
• Culling reasons in organic and conventional dairy herds and genotype by environment interaction for longevity
• Efficacy of homeopathic preparations in the prevention of mastitis

 

• Ethnoveterinary medicines used for ruminants in British Columbia, Canada
• Herd health and health management in organic versus conventional dairy herds in Norway
• Hock injury prevalence and associated risk factors on organic and nonorganic dairy farms in the United Kingdom
• Lameness prevalence and risk factors in organic and non-organic dairy herds in the United Kingdom
• Management factors affecting udder health and effects of a one year extension program in organic dairy herds
• Mastitis, ketosis, and milk fever in 31 organic and 93 conventional Norwegian dairy herds
• Milk yield, udder health and reproductive performance in Swedish organic and conventional dairy herds
• The potential of suckling systems in calf rearing in Dutch organic dairy farming: practical implementation and live weight development

 

• Prolonged calving interval and reduced supplementation in an organic dairy herd
• A randomized controlled trial to compare the use of homeopathy and internal Teat Sealers for the prevention of mastitis in organically farmed dairy cows
• Recent experiences in application of homeopathy in farm animals
• Reduced likelihood of bovine coronavirus and bovine respiratory syncytial virus infection on organic compared to conventional dairy farms
• Suckling systems in calf rearing in organic dairy farming in the Netherlands
• Trends in the Northeast dairy industry: Large-scale modern confinement feeding and management-intensive grazing

 

 

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