![]() |
![]() |
||||
| Organic Sci. Cluster | About Us | Top 10 | Français | ||
| British Columbia | Alberta | Saskatchewan | Manitoba | ||
| Ontario | Québec | Atlantic | Donate | ||
| Research
Extension
Courses
Consumers
-------------------------- |
Life cycle assessment of conventional and organic farming in the DOC trialT. Nemecek, D. Dubois, L. Gunst and G. Gaillard Both organic farming systems were more favourable for the environment in all investigated impacts per area unit. When analysed per product unit, clear advantages of organic farming were found for ecotoxicity and the use of mineral resources, while energy use and eutrophication were similar to conventional farming. Reducing fertilisation by 50% led to lower or equal environmental impacts
for all systems, depending on the impact category and the functional unit.
The analysis of single crops revealed large differences that are partly
counterbalanced by other crops in the crop rotation. The ecoefficiency
of organic potato production in particular should be improved. |
||||
© 2011, Organic Agriculture Centre of Canada (OACC)